Singaporean Ceremony Traditions

Singaporean wedding beliefs are a wonderful blend of habit and modernism. Couples have started incorporating personalized vows, unique themes, and inventive venues into their ceremonies. This allows them to recognize their historical traditions while reflecting their private style and interests.

Pre- bridal rituals are even a huge part of singaporean weddings. Many spouses may read a fortune teller or a geomancer to assign an auspicious deadline for the bridal, taking into account factors such as their Chinese horoscope signs and the lunar timeline. The choice of a day is a reflection of the couple’s admiration for their elders, and shows how tradition and practicality you survive beautifully.

On the day of the bride, people may gather for a tea ceremony at either the couple’s or vicar’s position. This is an option for the home to provide products to their kids, and to communicate their blessings. It is also customary for a young son to jump on the sleep, and flip round, to bless the partners with some children.

The bridal bouquet and boutonniere are traditionally a gift from the parents to the newlyweds. They are usually made of red, white, or pink flowers with dragon or phoenix motifs, to symbolize love, luck, and prosperity. The ceremony of giving and receiving also includes a hand singaporean girl for marriage-tying ritual, and a hair combing ceremony.

After the ceremony, it is customary to share a toast called Yum Seng. This is a uniquely Singaporean toast, where the entire room shouts” Yum”! and holds it as long as possible before responding with” Seng”. It is believed to bestow luck on the couple for their future marriage.